Review: Philips AirFryer

By Gadjo Cardenas Sevilla

Fried food is awesome. You get that crispy texture and that browned-in flavour while the core remains tender and soft. The problem with frying food is that it usually requires unhealthy amounts of oil to get it done right and there's the biproduct of smoke and an oily mess. The Philips AirFryer offers an oil-reduced alternative that can prepare fried food without the fuss.

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